With Christmas approaching, the sales and special offer notifications are crashing into my inbox on a daily basis and with that comes the temptation to buy things for myself and the loved ones of course.
While waking up on Christmas morning with lots of presents to open, might not be what the season is truly about, for me there is still an excitement attached to guessing what lies beneath the festive wrapping paper that never grows old. Continue reading →
People have been baking bread since the Middle Ages and what began as a process born out of necessity, has become fashionable again with more and more of us baking at home.
The rise in popularity of home baking is often credited to TV programmes like Bake Off or Nailed It!, but consumers have also become more health conscious and want to know exactly what they are eating. Continue reading →
Winter has well and truly arrived and as I write this post, huddled under a blanket for warmth I am dreaming of a warm cup of tea and a sweet treat.
With Christmas around the corner, our favourite chefs adorn our TV screens sharing festive recipes for mince pies, chocolate logs and Christmas cakes. While they all taste really good, let’s be honest they can be a tad time consuming to make. Continue reading →
There have been many failed attempts in my kitchen at making shortcrust pastry; it is either too soggy, too stiff or just tastes downright bland.
So to get into the Halloween spirit, I decided there was no better time to dust up my rolling pin and finally overcome my pasty short comings by successfully baking some mini apple pies. Continue reading →
Now and again I get a burrito craving and the thought of devouring my way through an oversized sandwich, bursting at the seams with spicy meat, vegetables and rice is very inviting.
Such a fancy took hold of me a few weeks back. Sadly there are no burrito bars in the Ormeau area -take note Boojum – and I didn’t want to drive somewhere to get my fix so options were limited. Continue reading →
It had been a while since I met two old school friends for a catch up and after much discussion about cooking indoors or getting a takeaway, we decided to treat ourselves to a spot of dinner.
We wanted somewhere that wouldn’t break the bank – this was a before pay-week Thursday night – and my friend suggested Ambrosia an Italian restaurant on the Ormeau Road. I had eaten there previously and enjoyed the food and at only a six-minute walk from my house the location was an added bonus. Continue reading →
On the twelfth day of Christmas my true love gave to me 12 drummers drumming, 11 pipers piping, 10 Lords a leaping, 9 ladies dancing, 8 maids a milking, 7 swans a swimming, 6 geese a laying, 5 gold rings, 4 calling birds, 3 French hens, 2 turtle doves and a partridge in a pear tree.
This morning dear reader I share with you the final installment of my guide to the 12 days of Christmas on a plate. Continue reading →